A delicious dish made of scrambled eggs combined with shrimp, perfect for a quick meal. This recipe requires eggs, shrimp, milk, cornstarch slurry, white pepper, salt, and oil.
1: In a bowl, whisk together the eggs, milk, cornstarch slurry, white pepper, and salt.
2: Heat oil in a pan over medium heat.
3: Add the shrimp to the pan and cook until pink.
4: Pour the egg mixture over the shrimp.
5: Stir gently until the eggs are fully cooked.