This 15-minute spicy minced pork noodles recipe is super easy to make and packed with flavors. Featuring Kikkoman sriracha hot chili sauce, it's a dish that's delicious and addictive, perfect for noodle lovers.
1: In a pot, bring 1 cup of water to a boil and cook the dry noodles according to package instructions until done.
2: In a skillet, heat 1 tablespoon of oil over medium heat. Add minced pork, garlic, and ginger, and sauté until the pork is cooked through.
3: Stir in Kikkoman® Soy Sauce and Kikkoman® Sriracha Hot Chili Sauce. Mix well with the pork.
4: Add the cooked noodles to the skillet and combine them with the pork mixture.
5: In a small bowl, mix the cornstarch with a little water to create a slurry. Stir this into the noodle mixture to thicken the sauce slightly.
6: Finely chop the scallions and sprinkle them on top before serving.
