This quick and nutritious watercress soup blends watercress, shrimp, pork ribs, and fishballs, making it an ideal complement to any dinner or lunch. It's easy to prepare in just 10 minutes, offering a flavorful experience.
1: Prepare ingredients. Blanch pork ribs. Wash watercress. Wash/rinse shrimps.
2: Boil water in a pot. Add pork ribs when the water begins to bubble.
3: When the water becomes a rolling boil, add dried shrimps & shrimp peels. Lower the heat, cover and let it simmer for 2-3 minutes.
4: Add fishballs and watercress.
5: Bring it back to a boil. Season it with salt and chicken bouillon.
6: Serve & enjoy.
